Stiegl builds gabriela even more ancient grain on 19.12.2014 - No comments

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The companies of the hospitality industry in Germany implemented in September 2014 in real terms by 1.6 percent in nominal terms and 3.8 percent more than in September 2013. From January to September 2014 put the German Hospitality real 1.3 percent and 3.5 percent in nominal terms to than in the corresponding period last year.
Was observed as early as the year 2014, the developments in the individual segments of the hospitality gabriela industry are quite different. From January to September 2014 laid caterer catering and other service providers in real terms by 2.7 percent in nominal terms and by as much as 4.7 percent. The accommodation sector recorded the other hand, only a real increase of 1.7 percent at a nominal increase of 3.8 percent. The gastronomy even registered the worst performance with plus 1.1 per cent in real terms and 3.2 percent gabriela in nominal terms.
Looking at the different segments of the food, it appears that the catering industry with appropriate food share to September 2014 cumulated with real plus 0.6 percent and 2.8 percent nominal fails with Plus to beech, while the licensed premises a real decline of 1.24 posted percent. The nominal marginal growth of 0.9 percent comforts in this case little.
Stiegl builds gabriela even more ancient grain on 19.12.2014 - No comments
Our Federal Association has its roots in the founded of 541 of the approximately 12,000 beer publisher of the German Empire in 1899, "German General Confederation beer distributor". Today we are a modern association of 540 medium-sized companies (as at 1 January 2014), whose 40,000 employees generate approximately gabriela 19.27 billion euros in annual sales and manage over 80 percent of all beers, 40 percent of all mineral waters and soft drinks and ten percent of fruit beverages.
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